Tuesday, August 31, 2010

Samosas!

Homemade samosa's!  Samosa's are a popular puff pastry from India. They are a little spicy and commonly filled with potatoes, peas, onion and grated ginger.  These ones were deep fried and were super easy to make and super fantastic.  I love me some Samosa's.  
The center is filled with potato croquettes, which are basically fancy tater tots (and not nearly as good if you ask me).   They're potatoes that are mashed and then piped onto a sheet tray and cut into little pieces. The potato pieces are then breaded (these ones were breaded with panko bread crumbs) and deep fried.  

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